EMPANADAS

CHICKEN AL PASTOR

CHICKEN BREAST, MARINATED IN BEER, ACHIOTE, AND A CLASSIC BLEND OF SEASONINGS, BRAISED, & TOSSED WITH ROASTED POBLANOS & JACK CHEESE.
SERVED WITH POBLANO SOUR CREAM

WHAT’S YOUR BEEF?

GROUND CHUCK, SHORT RIB, AND BRISKET BRAISED WITH CARAMELIZED ONION, FINELY DICED VEGGIES, AND POTATOES. SERVED WITH CHIMICHURRI SAUCE

CARNITAS DE KALUA

HAWAIIAN-STYLE CARNITAS, MARINATED & SLOW-COOKED WITH TAMARI, SESAME OIL, SLICED GINGER, SWEET RICE WINE, COTIJA CHEESE & SECRET SPICES.
SERVED WITH THAI SWEET CHILI SAUCE

SEASIDE SHRIMPANADA

ROASTED SHRIMP AND VEGGIES MIXED WITH CREAM CHEESE AND ZESTY SEASONINGS. SERVED WITH THAI SWEET CHILI SAUCE

CHEESE & GREENS

BABY SPINACH SAUTÉED WITH FRESH GARLIC AND EXTRA VIRGIN OLIVE OIL, AND FINISHED WITH A DOLLOP OF CREAM CHEESE AND SHREDDED WHOLE MILK MOZZARELLA. SERVED WITH CHIMICHURRI

MONASTERY BITES

FRIED GREEN 'MATERS

CORNMEAL BATTERED FRIED GREEN TOMATOES WITH A BIG PILE OF OUR CHIMENTO CHEESE FOR SCHMEARING

POP THESE!

FRIED JALAPEÑO POPPERS WITH OUR KABOD QUAD CHIPOTLE BEER CHEESE

BUTTERMILK CHICKEN BITES

TENDER CHICKEN BREAST CHUNKS MARINATED IN BUTTERMILK, LIGHTLY SEASONED AND FRIED
SERVED WITH RANCH OR YOUR SAUCE OF CHOICE

SKEWERED

SINGLE MARINATED AND GRILLED SKEWER WITH HOUSEMADE SAUCE
Chicken, Steak or Shrimp

EDEN WINGS

OUR DELICIOUS HOUSE CHICKEN WINGS SERVED WITH CELERY AND YOUR CHOICE OF SAUCE:
HONEY GARLIC PARM • BUFFALO (HOT/MILD) • BBQ • BLEU CHEESE

PRETZEL BITES

WARM AND SOFT PRETZEL BITES SERVED WITH OUR HOUSEMADE BEER CHEESE

TRAPPIST TOFU

MARINATED TOFU FRIED AND SERVED WITH THAI SWEET CHILI DIPPING SAUCE

ABBEY NACHOS

A PILE OF HOT, FRESH TORTILLA CHIPS WITH SHAVED SIRLOIN, DICED TOMATO, SHREDDED CHEDDAR, CHOPPED GREEN ONION, SLICED JALAPENO, HOMEMADE NACHO CHEESE SAUCE, AND A DOLLOP OF OUR POBLANO SOUR CREAM

KETTLE CHIPS

A GENEROUS BASKET OF OUR HOT, FRESH KETTLE CHIPS, SPRINKLED WITH OUR PROPRIETARY SEASONING BLEND

PORK RINDS

A BOWL OF SALTED, FRIED-TO-ORDER PORK RINDS—PERFECT FOR CRUNCHING ALONGSIDE A BEER
(ASK YOUR SERVER TO MAKE ‘EM SPICY!)

PILE IT UP!

1. Pick a base: Fries or tots, rice (white or fried), salad, or cheesy mac, then…

2. Choose your topping!

STEP 1: CHOOSE A BASE

Fries or Tots
A generous pile of the best around, with ketchup. Add beer cheese or one of our scratch sauces.

Rice Bowl
Sticky white rice, perfectly plain and simple OR upgrade to our Abbey fried rice.

Cheesy Mac
Housemade gooey macaroni and cheese.

Side Salad
Johnny Pacific mixed greens, diced mango, fresh raspberries, crumbled goat cheese, housemade balsamic, and honey-candied pecans.

ABBEY CAESAR
Chopped romaine hearts, shaved parmesan, homemade fresh Basil Caesar dressing, and a Brioche crouton.

STEP 2: CHOOSE A TOPPING

Pig Pile
Our slow cooked, marinated pulled pork, Thai sweet chili sauce, and a sprinkle of cotija & parsley.

Chicken al Pastor
Chicken breast, marinated in beer, achiote and a classic spice blend, braised, & tossed with roasted poblanos & Jack cheese, with poblano sour cream.

What’s Your Beef?
Ground chuck, short rib, and brisket braised with caramelized onion, finely diced veggies, and potatoes. Served with chimichurri and a sprinkle of cotija.

Crispy Tofu
Fried tofu with sautéed peppers & onions, housemade guacamole and salsa.

BURGERS

7OZ ABBEY PATTY (GROUND CHUCK, SHORT RIB & BRISKET BLEND) GRILLED TO PERFECTION. SERVED ON A TOASTED BRIOCHE BUN WITH A SIDE OF YOUR CHOICE AND A DILL SPEAR

SWAP IT FOR A TURKEY BURGER IF YOU’D LIKE, OR UPGRADE TO: 8OZ PURE AUSTRALIAN WAGYU or 1/4LB IMPOSSIBLE BURGER

THE ABBEY CLASSIC

CHOICE OF CHEDDAR, SWISS, OR PEPPER JACK,
LETTUCE, TOMATO, RED ONION, AND A SCHMEAR OF BELLRINGER AIOLI

THE EL FUEGO

TOPPED WITH TWO OOZING JALAPENO POPPERS, A LADLE FULL OF QUADRUPEL CHIPOTLE CHEESE, LETTUCE, TOMATO, RED ONION, AND A SCHMEAR OF BELLRINGER AIOLI

HOG HEAVEN

TOPPED WITH A PILE OF OUR CARNITAS DE KALUA PULLED PORK, TWO STRIPS OF BACON,
CHEDDAR CHEESE, LETTUCE, TOMATO, RED ONION, AND A SWEET SMOKY BBQ SAUCE

THE FUNGUY

TOPPED WITH GRILLED MUSHROOMS, ONIONS, PEPPERS, SWISS CHEESE,
LETTUCE, TOMATO, AND BELLRINGER AIOLI

SAMMIES

SERVED WITH A SIDE OF YOUR CHOICE AND A DILL SPEAR

MO' CLUCKA

TENDER BUTTERMILK FRIED CHICKEN BREAST, TOPPED WITH CRISPY BACON, GUACAMOLE,
SWISS CHEESE, MIXED GREENS, TOMATO AND BUTTERMILK RANCH DRESSING, SERVED ON A TOASTED BRIOCHE BUN

FIERY CLUCKA

TENDER BUTTERMILK FRIED CHICKEN BREAST, TOPPED WITH CRISPY BACON, KABOD QUAD CHIPOTLE BEER CHEESE, PEPPER JACK CHEESE, MIXED GREENS, TOMATO AND FIREBREATHER AIOLI SERVED ON A TOASTED BRIOCHE BUN

BLACKENED FISH

8 OZ OF BLACKENED SWAI, WITH LETTUCE, TOMATO, AND CHEF’S DELICIOUS HOMEMADE REMOULADE. SERVED ON A SOFT HOAGIE ROLL

ABBEY CHEESE STEAK

A GENEROUS PILE OF SHAVED SIRLOIN, GRILLED UP WITH PEPPERS AND ONIONS, AND TOPPED WITH MELTED PROVOLONE, AND A COUPLE OF PEPERONCINI PEPPERS. SERVED ON A SOFT HOAGIE ROLL

ABBEY SKEWERS

TWO MARINATED, TENDER, GRILLED SKEWERS PAIRED WITH A HOUSEMADE SAUCE, SIDE SALAD, AND A SIDE OF FRIES OR RICE

FLAT IRON STEAK

ISLAND STYLE (TERIYAKI) OR CHIMICHURRI

CHICKEN SATAY

JUICY, MARINATED AND SEARED CHICKEN BREAST. SERVED WITH THAI PEANUT SAUCE

PETE'S SEASIDE SHRIMP

GRILLED OR BLACKENED, SERVED WITH YOUR CHOICE OF HOUSEMADE SAUCE

ABBEY WRAPS

A GENEROUS, MADE-TO-ORDER, HANDHELD GRILLED WRAP
SERVED WITH A PILE OF OUR HOUSEMADE KETTLE CHIPS
CHOOSE YOUR WRAP FILLING:

(OR SUB GRILLED STEAK OR SHRIMP)

ASIAN CHICKEN

JUICY, MARINATED GRILLED CHICKEN BREAST WITH MIXED GREENS, SHREDDED CARROTS, HOUSEMADE CUCUMBER WASABI RANCH DRESSING, AND CRISPY FRIED ONIONS

BUFFALO CHICKEN

OUR BUTTERMILK CHICKEN BITES, SLICED AND TOSSED WITH ROMAINE LETTUCE, BLEU CHEESE CRUMBLES, GREEN ONIONS, BUFFALO SAUCE, AND BLEU CHEESE DRESSING

CHICKEN CAESAR

GRILLED CHICKEN, TOSSED WITH ROMAINE, PARMESAN SHAVINGS, TOASTED SUNFLOWER SEEDS, AND OUR HOUSE FRESH BASIL CAESAR DRESSING

GARDEN OF EDEN

JOHNNY PACIFIC

MIXED GREENS, FRESH CUT MANGO, SEASONAL BERRIES, HONEY TOASTED PECANS, AND CRUMBLED GOAT CHEESE. FINISHED WITH OUR HOUSEMADE BALSAMIC

ABBEY CAESAR

CHOPPED ROMAINE HEARTS, SPICY TOASTED SUNFLOWER SEEDS, SHAVED PARMESAN,
HOMEMADE CROUTONS, AND OUR HOUSE FRESH BASIL CAESAR DRESSING

ASIAN CHICKEN SALAD

JUICY, MARINATED GRILLED CHICKEN BREAST SERVED ATOP A BED OF MIXED GREENS AND SHREDDED CARROTS. DRESSED WITH A HOUSEMADE CUCUMBER WASABI RANCH DRESSING, AND FRENCH FRIED ONIONS.

BUFFALO CHICKEN SALAD

ROMAINE LETTUCE, WITH A HANDFUL OF OUR BUTTERMILK CHICKEN BITES,
SLICED AND TOSSED IN BUFFALO SAUCE, TOPPED WITH BLEU CHEESE CRUMBLES, GREEN ONIONS,
AND BLEU CHEESE DRESSING. (YES, WE CAN SUBSTITUTE RANCH & CHEDDAR IF YOU NEED THAT!)

OUR SAVORY SAUCES

TERIYAKI • CHIMICHURRI • THAI SWEET CHILI • THAI PEANUT • SWEET BBQ
KABOD QUAD CHIPOTLE BEER CHEESE • BELLRINGER AIOLI • FIREBREATHER AIOLI
ABBEY SAUCE • POBLANO SOUR CREAM • HONEY GARLIC PARM • BUFFALO (HOT/MILD)

DRESSINGS

BUTTERMILK RANCH • FRESH BASIL CAESAR • BLEU CHEESE
HOUSE BALSAMIC VINAIGRETTE • CUCUMBER WASABI RANCH

MONK'S DESSERTS

LET’S BE CLAIRE

SWEET VANILLA CREAM CHEESE AND HOMEMADE BLUEBERRY PRESERVES WRAPPED IN OUR FLAKY EMPANADA DOUGH AND DEEP FRIED. SERVED AS A DUO, WITH VANILLA ICE CREAM, A BERRY COMPOTE DRIZZLE, BELGIAN BEERAMEL SAUCE AND CANDIED PECANS

TRY THE APPLE, ADAM

HOUSEMADE GLUTEN FREE APPLE CRUMBLE SERVED WARM, WITH VANILLA ICE CREAM AND A SPRINKLE OF OUR HONEY-CANDIED PECANS

GONE BANANAS

TRUST US, YOU’VE GOT ROOM. A SINGLE, PERFECT BANANA-NUTELLA-MASCARPONE EMPANADA WITH OUR BELGIAN BEERAMEL SAUCE FOR DIPPING

FOSTER’S CHEESECAKE

BANANA CHEESECAKE WITH FRESH-SLICED BANANAS WARMED IN OUR HOUSEMADE BEERAMEL SAUCE, A SPLASH OF BANANA LIQUEUR, AND TOPPED WITH HONEY-CANDIED PECANS

KIDS' MENU

All kids’ items are served with choice of fries or fruit. Adults who order off the kids menu must drink milk!

Menu

OUR MENU

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